Crock Pot Recipe

For all of you "on the goers" or just people who LOVE to use their crock pots (who doesn't?), this is a fantastic crock pot recipe with just a few steps! I got this idea from a good friend, Jenna, and have since made it my own! Thanks Jenna!

I call it Jeremy's Salsa Dip :

1. Get the crock pot out. (The picture above is what mine looks like and I love it! Thank you great grandma for the awesome wedding present!)

2. Put in a pound of turkey meat (or hamburger meat, whichever you prefer.)

3. Add salsa of choice. I usually use the whole jar, but if you want to make a smaller portion just cut everything in half. Example: 1/2 lbs. of meat, 1/2 jar of salsa, etc.

4. Throw in some Velveeta Cheese. I've used a block of cheddar cheese instead of Velveeta and it is just as good. The only difference I've found is the Velveeta Cheese melts a lot faster and has a smoother look.

Put your crock pot on high and stir occasionally. I'm not sure how long this process is, but I want to say it cooks for about an hour and a half. I will be making it in the next few days and I will update this time when I do. 

Once the dip is done, get some chips and enjoy! I am a very picky eater, so I do not enjoy this recipe; however I make it for my hubby and he loves it (thus the reason I have named it Jeremy's Salsa Dip.)